Sleeve gastrectomy is one type of a procedure that is performed to people who have been wishing to lose their weight. This process involves surgical procedures wherein about 90 percent of the stomach is being removed. So the result of this removal process is giving the person a chance to look slimmer, similar to a sleeve or a tube like structure. Dilatation in the stomach may possibly be felt in later months.
However, there is one important limitation for people who will undergo the surgery, and that is to have a BMI or body mass index of at least 40 or more. A lot of people have been trying on many different diets, but still, they cannot achieve the desired body. So this sleeve gastrectomy New Jersey can be a good suggestion to them. But these patients in New Jersey must need to consider first important advantages and disadvantages of the procedure.
The advantages. Small portions of food can already satisfy the patients. This can be considered as one main advantage that the procedure provides. And this is because after the sleeve gastrectomy, patients become satisfied already with the small portions of food they eat. This has been caused by two common reasons. First is letting the chemicals that are involved in hunger will go down. And second is food storage becomes smaller, requiring lesser food amount.
And since lesser food is consumed, lesser calories will also be taken that can help in losing weight. However, it is being suggested that healthy diet and proper exercise must be combined with this to become more effective. Losing the weight can also help in improving some health conditions including fatty liver disease, blood pressure, reflux, diabetes, or other conditions.
Less invasive than the bariatric surgeries. Gastric bypass is one very common example of a bariatric surgery that involves invasive techniques. Whereas for gastric sleeve, there will be no invasive procedures including cutting and also disconnecting and altering small intestines. And thus, the risks of surgical complications after the procedure will be reduced.
No risks for dumping syndrome. After performing a gastric sleeve process, having the pyloris or outlet valve remain intact is an advantage unlike bariatric operations. Thus, patients will not worry on the risks for dumping syndrome. With this risk, taken food passes into the part of stomach which is unaffected by the gastric juice which can possibly cause indigestion, diarrhea, pain, or any other symptoms.
No foreign devices are inserted. Gastric bands will not be inserted into the body, thus, not letting the patient become worried on possible eroding and slipping causing an infection. The process of laparoscopy maybe performed to extremely obese patients. But if weight loss is still not achieved, 2 other recommended alternatives are gastric bypass and duodenal switch.
The disadvantages. It is irreversible. This involves the formation of new small pouch because of removing a large stomach part. With this, the stomach starts on becoming food sensitive, specifically when the foods taken is not chewed properly. To eat more thoughtfully and slowly is what patients often do when they vomit and feel discomfort.
Stomach may possibly stretch. Patients will always try on eating the same food because there is no device which can stop overfilling in the stretches. And since there is constant overfilling, more food will be consumed, increasing weight and calorie intake. Other possible complications would include pneumonia, post operative pain, infection, blood clots, etc.
However, there is one important limitation for people who will undergo the surgery, and that is to have a BMI or body mass index of at least 40 or more. A lot of people have been trying on many different diets, but still, they cannot achieve the desired body. So this sleeve gastrectomy New Jersey can be a good suggestion to them. But these patients in New Jersey must need to consider first important advantages and disadvantages of the procedure.
The advantages. Small portions of food can already satisfy the patients. This can be considered as one main advantage that the procedure provides. And this is because after the sleeve gastrectomy, patients become satisfied already with the small portions of food they eat. This has been caused by two common reasons. First is letting the chemicals that are involved in hunger will go down. And second is food storage becomes smaller, requiring lesser food amount.
And since lesser food is consumed, lesser calories will also be taken that can help in losing weight. However, it is being suggested that healthy diet and proper exercise must be combined with this to become more effective. Losing the weight can also help in improving some health conditions including fatty liver disease, blood pressure, reflux, diabetes, or other conditions.
Less invasive than the bariatric surgeries. Gastric bypass is one very common example of a bariatric surgery that involves invasive techniques. Whereas for gastric sleeve, there will be no invasive procedures including cutting and also disconnecting and altering small intestines. And thus, the risks of surgical complications after the procedure will be reduced.
No risks for dumping syndrome. After performing a gastric sleeve process, having the pyloris or outlet valve remain intact is an advantage unlike bariatric operations. Thus, patients will not worry on the risks for dumping syndrome. With this risk, taken food passes into the part of stomach which is unaffected by the gastric juice which can possibly cause indigestion, diarrhea, pain, or any other symptoms.
No foreign devices are inserted. Gastric bands will not be inserted into the body, thus, not letting the patient become worried on possible eroding and slipping causing an infection. The process of laparoscopy maybe performed to extremely obese patients. But if weight loss is still not achieved, 2 other recommended alternatives are gastric bypass and duodenal switch.
The disadvantages. It is irreversible. This involves the formation of new small pouch because of removing a large stomach part. With this, the stomach starts on becoming food sensitive, specifically when the foods taken is not chewed properly. To eat more thoughtfully and slowly is what patients often do when they vomit and feel discomfort.
Stomach may possibly stretch. Patients will always try on eating the same food because there is no device which can stop overfilling in the stretches. And since there is constant overfilling, more food will be consumed, increasing weight and calorie intake. Other possible complications would include pneumonia, post operative pain, infection, blood clots, etc.
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